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CASTEL STARMINA Tamaioasa Romaneasca

DENOMINATION OF ORIGIN: DOC-CMD Mehedinţi; ROMANIA

CELLAR: The wine is produced and bottled at Stârmina Castle - Vinarte Winery.

CLIMATE: Temperate-Continental with Mediterranean influences.

SOIL: Argillaceous-illuvial with rubble, sand and marls sediments.

VARIETY: Tămâioasă Românească 100%

RESIDUAL SUGAR: 10 gr./l

ALCOHOL CONTENT: 12,70% vol.

VINIFICATION: Manual harvesting in plastic crates, crushing and de-stemming followed by the cooling of the must and its maintenance without straining for 4-6 hours for a better extraction of the primary aromas in the peel, continued with the clarifying of the must and seeding with selected yeasts in automatically-controlled low temperature conditions (approximately 17 ºC).

TASTING NOTES: Appearance: clear bright of a golden yellow color with greenish reflexes. Nose: intense, aromas of elder and linden flowers, honey, traces of caramel and nutmeg. Palate: semi-dry, full and savory, good acidity, balanced, prolonged aftertaste.

SERVING SUGGESTIONS: the optimum serving temperature is of 8 ºC. One may serve it with fruit-based desserts, matured or blue cheeses.

AGING POTENTIAL: one may drink it fresh or slightly aged (2-3 years), the latter giving it a complex bouquet.

 
 
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